Description
APPLE WOOD IS A FRUITWOOD THAT YEILDS A MILD, SWEET FLAVOUR WHICH ENHANCES THE FLAVCOUR OF MEAT. APPLE WOOD IS SPECIFICALLY GOOD FOR PORK, HENCE THE WILD BOAR ON THE TIN! BUT ALSO CHICKEN AND FISH, IT DOESN’T OVER POWER THE DELICATE FLAVOURS, ONLY ENHANCES.
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